This watermelon salad is great for summer for those oh-so-hot days. Watermelon is low in calories and carbohydrate and is mostly water. Very refreshing!
Ingredients:
9 cups watermelon, cut in large circles with a melon baller
2 loose cups baby arugula
8 to 10 fresh spearmint leaves, chopped
8 ounce package feta cheese, crumbled in large chunks
Using a melon baller, prepare the melon into large balls. Set aside in a bowl until ready to serve. About 30 minutes before you’re ready to serve, drain the liquid from the bowl.
Scatter half of the watermelon into a large, shallow serving bowl and scatter half of the arugula and feta on top, repeat with the remaining watermelon, arugula and feta then top everything with fresh mint.
Nutrition Information per 1 cup:
Calories: 85, Carbohydrates: 9.5g, Protein: 3.5g, Fat: 4g, Saturated Fat: 3g, Cholesterol: 17mg, Sodium: 213.5mg, Fiber: 0.5g, Sugar: 8g
Printable recipe available at: https://www.skinnytaste.com/watermelon-feta-salad/
