Perfectly Roasted Eggplant

Eggplant can be a challenging vegetable to cook. If it’s not cooked right, you get the equivalent to an oil-soaked chunk of memory foam, but cooked correctly, you get the most savory, soft, creamy vegetable you could imagine. Eggplant is also a great vegetable to add to your diet because its nutrient dense with about 3 grams of fiber for 1 cup, an excellent source of potassium, and the skin is rich in anthocyanins, which can help reduce inflammation, and may help improve cardiovascular health. I strongly encourage you to try eggplant, and this is a great starter recipe. –Dana Mealing, RDN, LDN, CIEC, Tevis Center for Wellness community nutrition educator

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National Nutrition Month 2024: Beyond the Table

Many things come to mind when thinking about nutrition “beyond the table.” Perhaps your mind wanders to dreams of a romantic homestead full of rich produce and a laughing family. It might be that your heart is pulled toward the injustices and inequities faced by migrant farmers. Or maybe the memory of your grandmother cooking a traditional meal from your heritage plays in your mind.
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Massage and Pregnancy

Perinatal massage is therapeutic bodywork that supports you as your body goes through the many changes of pregnancy. From physical to emotional symptoms, a massage from a specially trained massage therapist can help alleviate multiple symptoms as well as produce an overall sense of relaxation and well-being.

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November is National Diabetes Month

Diabetes is a disease that occurs when an individual’s blood glucose, also called blood sugar, is too high.  It affects 37 million Americans, including adults and children.  When diabetes is not managed properly, it can damage eyes, kidneys, nerves and heart, and it is linked to some types of cancer.

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