Westminster resident Lisa Thorne was getting dinner ready on the night of July 29, 2019 when she forgot how to do something she had done a million times before.
Month: August 2020
Corn Chowder
Corn is the hot item in the summer, and a corn chowder is oh-so-satisfying and comforting. Pair this with some grilled shrimp or chicken and a side salad for a well-balanced meal. You can always substitute the heavy cream for low-fat milk to reduce the fat and calories; however, it will not be as thick. Enjoy!
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Chocolate Peanut Butter No-Bake Cookies
Ever have a chocolate and peanut butter craving? These easy no-bake cookies are quickly put together to satisfy your sweet tooth and could be a fun recipe for kids. Remember, there is absolutely nothing wrong with enjoying a sweet treat now and again! Eating healthy is all about moderation, not about restriction. Making your own cookies at home versus buying pre-packaged cookies also reduces the amount of processing, additives and ingredients.
The Importance of Staying Hydrated
Drinking enough fluids, especially in the heat of the summer, is very important. However, many people do not drink enough water throughout the day every day of the year. If you are thirsty, you may already be dehydrated.
Avocado & Corn Salad
If you are looking for a delicious and healthy salad for the summer, this one is going to be top on your list! Adding corn provides a whole food carbohydrate and, if you want to up the protein, add some grilled chicken, salmon or shrimp. Yum!
Say Hello to Telehealth
The COVID-19 pandemic has required us all to get a little more creative with technology. There are virtual conferences, virtual happy hours—and now virtual doctor’s appointments.
Baked Zucchini Fries
Everyone loves a crunchy French fry, but they are not always the healthiest choice. Try out these crunchy baked zucchini curly fries as an alternative. Zucchini are always available in the summer, and it is fun to try new ways to cook this delicious vegetable. Enjoy!